Tuesday 29 th April 2014

Almost every person that suffers some kind of disease, chronic o repetitive acute sickness, is affected by some kind of food intolerance. In some cases, avoiding this intolerance can even heal the person.
The symptoms of a food intolerance are delayed, from some hours to some days, to the contrary of an allergy which develops an immediat reaction. This is why intolerances are so difficult to find out.

It is difficult to test all foods that have some chance of being problematic. However, you can use different strategies to identify whether you have any kind of intolerance.
Tuesday 29 th April 2014

Dr. Natasha Campbell-McBride says: "There is no universal rule, and anyone who tries to prescribe us when we should fast when we should eat and should not be listened to. No scientist, no doctor in the world and no laboratory can tell you what you should do personally. The only authority that everyone should listen to is his own body, because Mother Nature has taken billions of years to draw it".
Our body knows exactly what is best for it, we only need to be able to listen to it. Every animal knows perfectly what to eat, for example cows instinctively eat medicinal herb when they are sick, without being told to do so. Why are we humans the only ones who don't know what is best for us? Why do we consume food that is harmful for us? What kind of factors stop us from listening to our body?
This article will be on the subject of the second principle of Living Fully Nourished method: how to get to know yourself in order to take your health into your own hands.
Friday 28 th March 2014
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1.- finding the origin of the illness, whether physical, mental or spiritual
2.- knowing yourself in order to find the diet most suited to your body, as well as finding the physical, emotional and spiritual deficiencies in your diet
3.- fixing the dysfunction the body suffers from and addressing the deficiencies
4.- acting, put in practice the necessary changes to recover one’s health.
Illness is an alert raised by the human body so that we realize that something must change in our lives. It is important not to turn off the alarm and continue as if nothing had happened, but to discover why the alarm has been raised in the first place, and so heal the source of the problem later on. Therapy is an important step in this process.
This article will be on the subject of the first principle of the method: identifying the causes of an illness.
Friday 28 th March 2014

Friday 14 th March 2014
Asthma, hay fever, food allergies, …
Healing Allergies with Nutrition
Know about how nutrition can weaken or strength your immune system.
Learn about food intolerances and sensitivities, leaky gut, gut flora,
heavy metals intoxication, …
Discover what diet suits you best to heal your allergies.
with: Gemma Calzada, Nutritionist
Workshop
Saturday May 3rd 2014 from 9.30am to 4pm
Rte des Morillons 1, Grand - Saconnex, Genève
Price: 140 CHF
Reservation: contact@gemmacalzada.com
Tel: +41 22 518 07 92
